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It happens that the eyes deceive us: you look at the fruit and see the usual orange, only unripe and greenish, but in reality it is Maclura. You can’t eat it, but you can treat your joints with it. Write more about the fruits of Maclura I was inspired by […]
Autumn is the time for winter preparations. I don’t know about you, but I can’t live a day without twisting something. The soul rejoices, looking at the shelves filled with cans of salads, compotes and jams. And how annoying it is when you check the blanks and see the swollen […]
In harvest years, even experienced Housewives find themselves in difficulty – what to do with fallen apples. A hit barrel, a wormhole – you can’t store them, but you can put them in the blanks. Jam, compotes, jam, wine from fallen apples turn out no worse than from removed from […]
The topic is extensive, almost immense, so we will do without Preface. It’s time to move on to practice. Cooking Apple cider vinegar There are different recipes for cooking this useful tool, you can choose from them the one that seems most suitable to you. In this case, you must […]
The original snack is prepared quickly and simply, and most importantly, many people like it. Onion rings fried in batter can be served with soy sauce or any other to taste. Ever need: For 4 servings 3 medium onions, 1 teaspoon lemon juice, vegetable oil for deep-frying. For batter: 100 […]
A wonderful treat for a festive table-a roll of red fish with cheese and herbs. Juicy, tender and incredibly delicious appetizer instantly disappears from the table. So have time to grab a tasty morsel. Bon appetit! You will need: For 10 servings 250 g parsley, 100 g Basil, 100 g […]
On the bright holiday of Easter, families traditionally visit each other and congratulate them on the Resurrection of Christ. As usual, we offer interesting and delicious recipes for a friendly feast. Fish, meat, soups, vegetables — everything that will help the hostess to lay a beautiful festive table. 1. “Zebra” […]
6. baked pink Salmon You will need: For 8 persons: 800 g pink salmon fillet, 2 tablespoons lemon juice, 2 tablespoons olive oil, 2 large onions, 2 medium-sized carrots, 140 g of processed cheese in “triangles”, 300 ml cream 20% fat content, salt, ground black pepper. Preparation: Preheat the oven […]
In the spring, when the body is so lacking in vitamins, you need to pay more attention to the organization of nutrition. This means including more greens and vegetables in your diet. Salads with spinach, cherry, radish, diet soups, seafood, broccoli, vegetable pie for tea-all this will help you resist […]
7. farm-style Cutlets Ever need: 500 g of beef, 300 g of pork, chicken breast fillet, 1 onion, 1 potato, 1 egg, 2 garlic cloves, salt and pepper to taste. For breading: corn flour and ground red pepper, vegetable oil. To garnish: boiled carrots, boiled broccoli, boiled potatoes, tomato and […]